Tuesday, March 8, 2011

Fearless Females: Favorite Recipe

Lisa Alzo is repeating her series for Women's History Month.

March 7 — Share a favorite recipe from your mother or grandmother’s kitchen. Why is this dish your favorite? If you don’t have one that’s been passed down, describe a favorite holiday or other meal you shared with your family.
This was my Mom's Annette's favorite cake recipe and she made it for our birthday's each year.  Since my birthday was in February I had whip cream and bananas on mine by brother in the summer has strawberries and whip cream.  Her Mom made it for her also. I haven't had it in years but I might have to make it one of these days. 

Hot Milk Cake

1 Cup of milk
1/4 lb of butter
4 eggs
2 Cups of sugar
2 tsp vanilla
2 Cups of floor
1/2 tsp salt
1 tsp baking powder

Put milk & butter in a sauce pan and bring to a boil. Beat eggs with sugar & vanilla until light & creamy. Slowly add flour that has been sifted 3 times with salt and baking powder. Beat in hot milk & butter. Pour into a greased & floured tube pan. Bake at 350 degrees for 1 hour & 10 minutes.

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